par souvenirs-de-france le 27 novembre 2009
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The Foies Gras are meticulously sorted one by one and manually prepared. Only the nicest ones are delicately casted in a jar after having been carefully cleaned and wisely seasoned. All the Foies Gras selected by Souvenirs of France come from Périgord and are granted the IGP Périgord Protected Geographical Indication, European label reserved to high quality and authentic products from the countryside. The ducks and gooses grow up outdoor in the heart of Périgord and are fed with corn, without any bone meal, in order to guarantee the best quality and an optimal food security to the comsumer. |
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27 nov 2009 à 15:36
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